Equalizing of Things

Equalizing of Things is a tea born from the Cassia cultivar, cultivated in the dramatic landscapes of Matouyan, a region celebrated for its towering cliffs and hidden caves that create an ideal microclimate for tea cultivation. This tea delights with its bold, invigorating flavor profile, featuring warm, spicy notes and a peppery finish, alongside an unmistakable cinnamon-like aroma that adds an inviting depth. The rocky terrain and mineral-rich soils of Matouyan, combined with a balance of cooling mist and gentle sunlight, impart a distinct character to the leaves, ensuring a unique tea-drinking experience. The traditional production methods, rooted in generations of expertise, involve careful handpicking, precise rolling, and multiple stages of roasting, each phase meticulously controlled to develop the tea’s complexity. As a result, Equalizing of Things emerges as a robust and aromatic tea that embodies the wild beauty of Matouyan and the artisanal skill of its tea makers, captivating both connoisseurs and newcomers alike.