Wandering Beyond

Wandering Beyond is a tea crafted from the Water Fairy cultivar, grown in the Banyan region, located on the fringes of the core Zhengyan area. Renowned for its woody undertones and a gentle smoky finish reminiscent of a forest fire, this tea is a sensory journey into nature. Banyan’s terroir, while distinct from Zhengyan’s higher elevations, retains the essence of the Mountain Wuyi through its mineral-rich soil, dynamic microclimates, and the interplay of morning mists and afternoon sunlight. These natural factors, combined with the slower growth of tea plants in this area, imbue the leaves with a smooth, creamy texture and a delicate, lingering sweetness. The traditional tea-making process, executed with precision and artistry, encompasses meticulous withering, rolling, oxidizing, and roasting. Each step enhances the tea’s inherent flavors, allowing the subtleties of the terroir to shine through. Wandering Beyond is more than just a tea; it is a harmonious reflection of Banyan’s serene landscape and the masterful craftsmanship of its producers, offering an unforgettable experience for tea enthusiasts.